7Days 4-8pm
2366 Immokalee Rd
Naples, FL
Located in The Greentree Shopping Center
Dinner Menu
Gulasch Soup* 12
Tender beef stew with spiced with
paprika, herbs and tomato
Potato Pancakes with
smoked salmon 14
3 cakes topped with smoked salmon, dill sour cream,
capers and red onions
Crispy Potato Pancakes 10
served with sour cream and homemade applesauce
Specialty Sausages:
Choice of
Bratwurst, Weisswurst,
Spicy Bavarian, Knockwurst
$12 for one $20 for two
served with sauerkraut
and mustards
Black Forest Salad* 9
leafy greens, cherry tomatoes,
cucumbers, radishes,beets and red onion
Creamy curry dill house dressing
House Caesar Salad* 9
crisp romaine lettuce, croutons, shaved
cheese and house made dressing
Homemade Desserts
Fresh baked Apple Strudel 9
Apples and Raisins in a flaky pastry.
Served with crème chantilly and vanilla ice cream
Black Forest Cake 9
Homemade layered chocolate cake; filled with vanilla cream, black cherries and a splash of kirschwasser
Schnitzel Wiener style 26
Traditional breaded pork loin cutlet
(veal +$6)
Jagerschnitzel 26
Pan seared pork loin cutlet
with hunter style mushroom sauce
(veal +$6)
Pfefferschnitzel 26
Pan seared pork loin cutlet
with green peppercorn and mustard sauce
(veal +$6)
Zigeuner (Gypsy) Schnitzel 26
Pan seared pork loin cutlet
with a roasted red pepper sauce
(veal +$6)
Schnitzel Picatta 26
Pan seared pork loin cutlet
with a lemon caper sauce
(veal +$6)
Sauerbraten 26
Marinated braised beef, red wine gravy with raisins
Chicken Black Forest 26
Pan-seared chicken breast
topped with Swiss cheese and smoked ham
Chicken Parisienne 26
Pan seared chicken breast topped
with apples and Brie cheese
German Specialty Sausage Platter 25
(choose 2)
Bratwurst, Knackwurst,
Spicy Bavarian, Weisswurst
*with sauerkraut and house potatoes*
Hungarian Beef Gulasch 26
tender beef stew braised with paprika, onions and tomato
Pan seared Rainbow Trout 28
served with a lemon caper sauce
potatoes and vegetables
Roasted Long Island Duckling 34
served with a black cherry, port wine
demi glace, Spätzle and red cabbage
Beer Braised Beef Rib 32
Topped with red wine demi-glace
Served with spatzle, red cabbage and vegetables